On this uncharacteristically overcast day in Santa Barbara, we went to the Farmer’s Market to stand in awe of the bountiful goodness that comes from California’s insane year-round growing season. At this time of year in New York pretty much all tht’s available is mushrooms, rutabaga, potatoes, maybe a few sad carrots and other root vegetables. Not in California.
Look at that bounty! Are those strawberries? In March?
Our winnings from the day:
Yup, sometimes I think about moving back.